Why Choose SATV Desi Gir Cow Ghee (Grass-fed)?
SATV Dairy Grass Fed Ghee epitomizes excellence, meticulously crafted from around 33 liters of natural A2 milk. Sourced from Green Fodder Fed Desi Cows, renowned for their premium A2 milk quality.
Each step, guided by Vedic principles, ensures authenticity and purity.
From boiling farm fresh milk over cow-dung cakes in iron vessels to churning curd in earthen pots with a low RPM bidirectional wooden churner, every detail enriches the aroma and flavor.
After multiple boilings, we obtain the pure form of desi ghee.
SATV Dairy Grain Fed Ghee is 100% natural and pure, catering even to those with lactose intolerance.
-
Crafted from Grain-Fed Desi Cows' Natural A2 Milk
-
Vedically made using the traditional "Paanch Sanskars" method
-
Free From Trans Fats
-
Curd-Churned instead of Cream-Churned
-
No Contact with Plastic or Aluminium
-
Handcrafted in Small Batches
-
Ethically Produced
-
A 100% Natural Product
Frequently Asked Questions
What makes Desi Gir Cow Ghee special?
Desi Gir Cow Ghee is renowned for its rich, nutty flavor and high smoke point. It's sourced from A2 milk, which is believed to be more digestible than A1 milk.
What is the difference between Grass-fed and Grain-fed Ghee?
Grass-fed ghee is produced from cows that primarily graze on grass, while grain-fed ghee is produced from cows that consume a diet of grains. Grass-fed ghee is often considered to be more nutritious and have a richer flavor.
What are the health benefits of Desi Gir Cow Ghee?
Desi Gir Cow Ghee is rich in conjugated linoleic acid (CLA), which has been linked to various health benefits, including weight management, improved immune function, and reduced inflammation.
Is this ghee good for heart health?
While ghee is high in saturated fat, it contains a type of saturated fat known as stearic acid, which has been shown to have a neutral effect on cholesterol levels.
How can I use Desi Gir Cow Ghee?
Desi Gir Cow Ghee can be used in various ways, including cooking, baking, and as a topping for dishes. It's also used in Ayurvedic medicine for its medicinal properties.