Kikar Gond laddu (Gluten-free)

In a lot of Indian families, Gond laddu shows up at specific moments after childbirth, during winter, after an illness, or whenever someone needs real nourishment rather than just a sweet. It's not a dessert. It's food that does something.

Satv Dairy's Kikar Gond Laddu follows that same purpose. Made with natural Kikar Gond (Acacia Gum), natural jaggery, white pepper, roasted dry fruits, and our own Bilona A2 Desi Ghee five ingredients, all recognizable, nothing else. No Maida, no refined sugar, no preservatives, no chemical binders.

The ghee does the binding which means these laddus are fragile by nature. They can crack or lose shape during transit, and that's okay. It's what happens when you don't add flour or chemicals to hold things together. Packed in glass jars, handcrafted in small batches, shelf life 9 months.

1. Supports joint health and mobility:

• Kikar Gond is traditionally valued for lubricating joints and supporting bone and tissue strength. One of the main reasons it's been a staple in winter diets and post-illness recovery routines for generations.

2. Postpartum nourishment traditionally Trusted:

• Gond laddu for postpartum recovery is one of the oldest dietary traditions in India. The combination of Gond, ghee, dry fruits, and jaggery is specifically chosen for tissue repair, strength restoration, and energy after delivery.

3. Supports digestion and gut health:

• Bilona A2 ghee and Gond together have been used traditionally to soothe the gut lining and support smooth digestion. White pepper adds a gentle digestive kick that's been used in Ayurvedic cooking for exactly this reason.

4. Immunity and anti-inflammatory support:

• White pepper is naturally anti-inflammatory and supports immunity. Paired with the good fats from Bilona ghee and the minerals in natural jaggery, this is a combination that works as daily nourishment not just an occasional treat.

5. Good for eyes, skin, and anti-ageing:

• The roasted dry fruits and Gond together bring antioxidants that support eye health and slow cell oxidation. Not a medicine but consistent daily consumption over weeks is how these traditional recipes have always worked.

6. Gluten-free, no refined sugar:

• No wheat, no Maida, sweetened only with natural jaggery. Gluten-free Gond laddu with no refined sugar a snack that actually fits clean eating without needing to compromise on taste or tradition.

What's in it:

• Kikar Gond (Acacia Gum)   
• Natural jaggery
• White pepper
• Roasted dry fruits
• Bilona A2 Desi Ghee

What's not in it:

• No Maida or wheat     
• No refined sugar      
• No preservatives      
• No artificial binders      
• No colors or additives

• Cool, dry place — away from heat and moisture.
• Keep the glass jar tightly closed after opening.
• Always use dry hands or a dry spoon.
• Shelf life: 9 months from production date.
• Fragile by design: No binders or chemicals only Bilona ghee holds these laddus
  together. Minor cracking during transit is normal and not a defect. Taste and
  nutrition are completely unaffected.

1. What is Kikar Gond?

• Natural edible gum from the Kikar (Acacia)tree. Used in Indian households for centuries valued for joint support, bonestrength, and post-illness recovery. Not a supplement, just a real traditionalingredient.

2. Is this good for postpartum recovery?

• Gond laddus have been a postpartum staplein Indian homes for generations the combination of Gond, ghee, dry fruits, andjaggery specifically supports tissue repair and strength restoration afterdelivery. Always check with your doctor before adding anything new postpartum.

3. Is it gluten-free and sugar-free?

• Gluten-free no wheat, no Maida. Sweetened with natural jaggery only, no refined sugar.

4. Why do the laddus sometimes crack?

• No artificial binder only Bilona ghee holds them together. Fragile laddus = no chemicals. Taste and nutrition are completely unaffected by cracking.

5. Can these be eaten year-round?

• Yes. Traditionally consumed more in winter and during recovery periods, but suitable as a daily snack any time of year.

6. Are these safe during pregnancy?

• Consult your doctor before adding Gond laddus to your diet during pregnancy.

7. Can I customize the recipe?

• Yes ingredients can be added or removed. Minimum order for custom batches is 1 kg. Contact us before ordering.

8. How are they shipped?

• Pan-India by air courier with thermocol and dry ice insulated packaging. Some breakage during transit is still possible given there are no binders.